Luscious Chicken Curry Recipe | Yen Thongba | Chicken Curry | Dinner Recipes Healthy | Nonveg Food Recipe | Snack Recipes | Get Curried | Varun Inamdar<br /><br />Learn how to make 'Yen Thongba' with our Chef Prateek Dhawan.<br /><br />Want to try a unique and flavourful chicken curry? Check out this recipe for Yen Thongba, a traditional Manipuri dish that's sure to impress! Made with chicken, ghost chilli paste, and a blend of aromatic spices, this curry is a must-try for any food lover. Watch the video and give it a go today!<br /><br />Yen Thongba Ingredients - <br />For Cooking Chicken:<br />2 tbsp Mustard Oil<br />2 Bay Leaves<br />1 tbsp Cumin Seeds<br />1 tbsp Garlic (chopped)<br />1 Onion (sliced)<br />1 tbsp Coriander Seeds Powder<br />1 tsp Garam Masala Powder<br />1 Tomato (chopped)<br />500 gms Chicken<br />¼ cup Water<br />Ghost Chilli Paste (qty. as prepared)<br />1 Potato (slices)<br />½ tsp Black Pepper Powder<br />Salt (as required)<br />1 tsp Coriander Leaves (chopped)<br />¼ cup Water<br />Coriander Leaves (for garnish)<br /><br />For Spice Mix Paste:<br />1 tbsp Ghost Chilli Paste<br />½ tsp Turmeric Powder<br />1 tsp Coriander Seeds Powder<br />1 tsp Garam Masala Powder<br />½ inch Ginger (juliennes)<br />1 tbsp Water
